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Category Archive: Food & Drink

In the category Food & Drink we inform you about top restaurants, newcomers among the chefs and special drinks. Here you will find exciting interviews with top chefs as well as great recipes from different hotels.

www.thestylemate.com is the blog for the lifestyle magazine THE Stylemate.

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AEIJST

Aeijst Gin
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The picturesque scenery of Southern Styria is characterised by ranges of hills and vineyards, but a fine international drink is also manufactured here – Styrian Pale Gin […]

Posted on 20. February 20191. September 2021 2018 / Issue 03 - winter jewelsFood & Drink

K + K Kirnbauer: bottled lifeblood

K + K Kirnbauer
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The K + K Kirnbauer winery is run as a family business. The whole family works to produce the best wine …

Posted on 19. February 20191. September 2021 2018 / Issue 03 - winter jewelsFood & Drink

Yellow Gold

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the golden yellow rooibos chai tea syrup from Demmers Teehaus evokes pure relaxation […]

Posted on 19. February 20191. September 2021 2018 / Issue 03 - winter jewelsFood & Drink

cherry kisses cinnamon

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The secret is exposed: RUMTOPF is the flavour of Winter in the Red Bull Special Edition […]

Posted on 19. February 20191. September 2021 2018 / Issue 03 - winter jewelsFood & Drink

ESPRESSOMOBIL

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Mobile coffee house under the clock tower – the Espressomobil is now also touring through Styria with its Vespa cars […]

Posted on 15. February 20191. September 2021 2018 / Issue 03 - winter jewelsFood & Drink

Distillery Krauss: double gold on the palate

Gin Distillery Karaus
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Intense flavour, lingering and creative botanicals: Gin from the Krauss distillery has been awarded double gold […]

Posted on 3. June 201823. May 2019 2018 / Issue 01 - exciting travellersFood & Drink

Alice in Kobarid

Ana Roš at Hiša Franko
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Ana Roš was named the cook of the year in 2017 by the British magazine “Restaurant”. The self-taught chef and daughter of a Slovenian country doctor studied international relations at the University of Nova Gorica and should have been a diplomat instead of a chef […]

Posted on 21. February 20171. September 2021 Food & Drink

Sausage. Caviar.

Konstantin Filippou, Photo: Per Anders Jörgensen
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Konstantin Filippou’s cookbook is simply called “Konstantin Filippou” […]

Posted on 6. February 20171. September 2021 BooksFood & Drink

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