Summer has arrived, and with it a longyearned- for slice of freedom. There are times when it feels like it was “before”. Then you start getting a bit nostalgic. Somehow, you can't stop yourself from thinking about it. There doesn’t seem to be an innocent light-heartedness anymore. We also have these thoughts, and it’s this “contemplation” that we’ve devoted this issue to ...
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food
An emblematic case history of urban resilience in the post pandemic era: the new UNA Group flagship hotel redefines the canons and aesthetic language of hospitality. Designed by Italian architecture studio Vudafieri-Saverino Partners.
Together with a Swiss watch manufacturer, Ferruccio Lamborghini has created eight new luxury watches that reflect the past of his father Tonino Lamborghini.
The most unforgettable bucket list experience in the world. Giraffe Manor and its Giraffe-Breakfast Adventure reconnects one with nature and its incredible creatures ...
This luxury hotel, located in the Galleria Vittorio Emanuele II, with its 89 artist rooms, collects the best from the Italian and international art scene, thus characterizing itself as a private museum as well as one of the most original and exclusive hotels in the world.
Maslina Resort, ein modernes Fünf-Sterne-Resort auf der kroatischen Insel Hvar, begrüßt die neue Saison und den Sommer mit offenen Armen.
Josef Weghaupt founded Joseph Brot 2009 with the aim of baking bread of the highest quality. So it goes without saying that baking is a matter of the heart for Joseph Brot.
In the KURO MORI restaurant in the middle of Freiburg's old town, you feel like you're in Tokyo, Shanghai or Singapore. In addition, the new restaurant by star chef Steffen Disch is one of the "Most Beautiful Restaurants & Bars 2021" ...
Visual Feast reveals a world where food is both an art medium and an edible eccentricity. A conteporary food staging and photography.
The power sisters Cecilia Havmöller and Susanna Paller show with their grab & go food concept that vegan dishes can be prepared incredibly tasty and definitely have more in them than you think. All under the motto "Healthy, vegan food that everyone can enjoy" – vegan heaven on earth and happy L.A. Feeling for the Food-Scene in Vienna.
The Boro collection by Crucial Detail explores light, transparency and playful interactions. Made of low-expansion glass, it can withstand thermal shock ranging from freezing cold to extreme heat ...
The Japanese restaurant, AKIRA, is on the first floor of Japan House London in Kensington. Named after Chef Shimizu Akira, the restaurant presents a Japanese dining experience based on Akira’s ‘trinity of cooking’ principles - food, tableware and presentation ...













