The St. Peter Stiftskulinarium invites again to the legendary brunch on the weekend & sweetens all lovers on February 14 Valentine's Day...
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They are not only experts in the planning and realisation of hotel projects, but also produce in a particularly energy-efficient way thanks to a wide range of measures: VOGLAUER HOTEL CONCEPT.
The Italian word “solo”, which translates as “only”, was originally used mainly in the context of music. Now, however, it’s caught on in the travel industry. Leni tells us, what it means to go solo ...
Mit The Farmhouse liefert Studio Precht den Entwurf für ein Stadtenwicklungsmodell, bei dem sich die Menschen wieder selbst versorgen können ...
Powder, deep snow or rock-hard slopes. With the customised skis from ORIGINAL+, you’ll be at home on all kinds of terrain. Thanks to artificial intelligence, the Salzburg-based company will tailor their Original skis as closely as possible to your build, skiing style and technique...
In the last 35 years of Geba's company history, countless rugs have been realised with renowned architects and designers, both nationally and internationally. Interior design, a holistic room concept and partnership with creative people are particularly important to Harald Geba ...
This summer, the iconic Summer Editions by Issey Miyake are taking us on a journey. It’s aninvitation for some downtime, to the rhythm of the water, that breaksfree of any clichés.
Escape the daily routine for a few days, soothe the soul and really relax – this is the goal of many people when they go on holiday. The four-star Alpin Juwel hotel in Saalbach-Hinterglemm has a spa especially for those looking to unwind, with an area of more than 1,000 square metres playing host to several saunas, pools and traditional massages, plus a range of Ayurvedic treatments. Spa manager Carolina reveals five tips on how to relax sustainably on holiday ....
WOW, WOW and again WOW: JoAnn suites & apart inspires guests and locals in Kleinarl. "So great", "how wonderful!", "we'll be back next year one hundred percent" - the premiere in Salzburg's Kleinarl Valley proved to be a complete success and the feedback from guests and locals leaves the owner family Schernthaner beaming ...
Located in the heart of Salzburg and in close proximity to the 'Großes Festspielhaus', the St. Peter Stiftskulinarium will be the #placetobe during the Festival Summer from July 18 to August 31, 2022. The restaurant lines ACHTHUNDERT&DREI and PETER attract numerous international guests and VIPs, who find here the appropriate culinary setting before or after the performance. Just in time for the festival summer, the 11 premises show themselves in new splendor.
The Salzburg resident from Maria Alm has a laid-back and likeable demeanour, and he’s younger than you might expect. You wouldn’t think at first glance that Josef Schwaiger, also known as Sepp, runs three hotels and a concept store, but he does, and he does it with immense passion, even more creativity and huge success.
During our conversation, Harald Geba explains why people should prefer rugs over the sofa, where he gets his inspiration from and what fair production actually means ...
