“Now, all that has changed. A means of loco motion for poor mountain farmers has become a luxurious leisure pursuit [...]
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Intense flavour, lingering and creative botanicals: Gin from the Krauss distillery has been awarded double gold [...]
The international gallery owner Rudolf Budja relies on his gut instinct. “It’s not about appreciation, it’s only about what is...
White walls, almost black timbering, and two or three storeys high – a typical alpine house. Yet in some areas, this style of building has changed significantly over recent years ...
Only those who have time to engage themselves
can also experience and feel something [...]
Ana Roš was named the cook of the year in 2017 by the British magazine "Restaurant". The self-taught chef and daughter of a Slovenian country doctor studied international relations at the University of Nova Gorica and should have been a diplomat instead of a chef [...]
