The ornate, playful vases and vessels from design studio mpgmb are perfect for floral messages or solo a design eye-catcher.
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PLAY NOW – 19 DECEMBER: Star chef Paul Ivić brings the taste of winter to the plate and provides with his personal winter highlights the proof that vegetable cuisine always has surprising and extraordinary recipes full of vitamins and flavor to offer.
Terrazza Aperol - the new Aperol bar and restaurant which has opened in the heart of Venice, where a peculiar design concept drive to a new way of experiencing one of the city's most characteristic rituals: the Italian aperitivo ...
The Domenica bed and Kyoto bedroom casegoodsset are the result of balanced form and composition, geometry and detail. The complements are presented at Pianca & Partners -a contract hub in the heart of Milan -for the ORME (footprints) exhibition, the solo show dedicated to Simone Bonanni's work ...
From chef and food activist Alice Waters, an impassioned plea for a radical reconsideration of the way each and every one of us cooks and eats
For the Prada Holiday 2021 campaign, ‘A Midwinter’s Night Dream’, a cinematic dreamscape is created using groundbreaking technology, transporting both stars and audience ...
With an abundance of colours, vegetable prints and positive vibes the brand new FEAST collection reflects everything its creator stands for. The British-Israeli chef Yotam Ottolenghi created this range of expressive tableware with the most joyful of gatherings in mind: coming together with friends and family, sharing food and exchanging stories ...
Periods of progress are followed by consolidation: a new normality. For the Pre-Fall 2021 Men’s Collection, Louis Vuitton investigates the mundane dress codes of an establishment in evolution. Banal by virtue, it is a traditional sartorial wardrobe inherited by some and aspirational to others.
Diébédo Francis Kéré, architect, educator and social activist, has been selected as the 2022 Laureate of the Pritzker Architecture Prize, announced Tom Pritzker, Chairman of The Hyatt Foundation, which sponsors the award that is regarded internationally as architecture’s highest honor.
The exhibition "The 80s" at ALBERTINA MODERN presents over 160 works by artists who not only defined this decade, but whose work reaches far into the art of the 21st century ...
This luxury hotel, located in the Galleria Vittorio Emanuele II, with its 89 artist rooms, collects the best from the Italian and international art scene, thus characterizing itself as a private museum as well as one of the most original and exclusive hotels in the world.
The "St. Peter Stiftskulinarium" combines over 1200 years of history with modern aesthetics, cuisine and hospitality. It is a place for all epicureans and wine poets. Since 803, hospitality and culinary delights have been lived here within the ancient walls of Salzburg's city centre.
