Although the sun held back nobly, the premiere of “KATTUS Organic Buschenschank am Nussberg by Feuerwehr-Wagner” at the end of May was a complete success and attracted Viennese gourmets as well as international guests who enjoyed the charming ambience with a unique view over the federal capital together. On 30 July 2022, from 11 a.m., the relaxed culinary event in the vineyard, which appeals to all the senses, continues at the Nussberg.
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For food designer Telse Bus, the staging of food is at least as important as the taste. Food should not only fill you up, but seduce you. It should become a sensual experience. She had already worked for clients such as Luis Vuitton, VW, Dunhill or Lucky Strike with her company “The Foodists” […]
World expos have a long tradition – also in terms of architecture. Expo 2025 in Osaka, Japan, is a seamless continuation of this tradition: The Saudi Arabian pavilion is being designed by one of the most renowned architecture firms: Foster + Partners.
The growing trend towards sustainability, natural materials and green colours is also noticeable in the hospitality sector. Hotel and contract furnishers Symphonic by ADA is giving us an overview on what to expect in 2024.
As Head of Design at Wittmann, Alice Wittmann is now responsible for the development of new models from the brief to the presentation of the finished furniture. In this role, the daughter of Ulrike Wittmann and Heinz Hofer-Wittmann will be intensively involved in the model policy of her family company and support the development department in all design processes and in collaboration with designers.
The Moar Gut nature resort in the Salzburg mountains has grown. The new buildings in modern timber construction fit in with the local building culture and strengthen the existing farm buildings. The 5-storey suite towers are the central element of the extension.
For more than 100 years, the name has stood for VIP service, society glamour and pure luxury. But the legendary Waldorf Astoria hotel chain is now consciously focusing on more than that: at the new Waldorf Astoria Seychelles Platte Island, nature conservation is also a top priority.
It splashes, gurgles and rushes in the Tauferer Ahrntal: the circular Eco-Aparthotel is built very close to the water and is strongly connected to the elixir of life, like its South Tyrolean surroundings…
Patrick and Robyn had a vision in 2004. Ever since then, the possibility of exploring Antarctica has been made available to the public with a luxurious twist. White Desert has also successfully managed to combine adventure travel and eco-tourism. How do they do it? Find out here.
Planning the “Symbiosis Residence” was a challenge, as it involved building on a steep cliff above the lake in Valle de Bravo, Mexico. It was mastered by Luciano Gerbilsky Arquitectos. And the name says it all. The house blends into the surrounding landscape.
A sculptural object that simultaneously embodies an idea of grace and strength, the For No One table, a harmonious synthesis between form and material, was selected by Galerie GARDE for the New York fair dedicated to the world of collectors and art design enthusiasts.
Janu, which means “soul” in Sanskrit – heralds a new era of hospitality with the opening of Janu Tokyo in March 2024. It is the highly anticipated sibling brand of the renowned Aman. Janu’s unveiling is the first of 12 Janu projects planned globally in various city, countryside and coastal destinations. Reservations can now be made for Janu Tokyo from March.
Tantris Maison Culinaire launches its first chocolate: the exclusive collection comprises the finest bars and melt-in-the-mouth creams of the highest chocolate quality – 100% fait maison.
Where modern and minimalist meet. Where wilderness and nature come together. That’s when you know you are at Ambiente Sedona. We talked to boss sisters Jennifer and Colleen and they told as all about Ambiente…
What defines the complete fusion of nature and human-created spaces? How can the timeless Cycladic tradition, untouched by architectural overdesign practices, be passed down through the ages? And what is the perfect ratio for modern living that aligns with the eternal principles of scale? Gundari not only exemplifies but also embodies the synergy between natural and built environments, all while preserving the core architectural proportions in its units.
The OLM has been welcoming guests to the Taufer Valley in South Tyrol since December. It is not only the architecture that is innovative, but also the forward-looking culinary concept.
At 1,200 meters, above the village with a view of magnificent mountain peaks, nestled in the unique landscape of the Kleinwalsertal, lies the harmonious and traditional nature hotel Chesa Valisa****s, which from its Rhaeto-Romanic origin means something like “Walser house”.
For door number 10, the Naturhotel Chesa Valisas, nestled in the breathtaking landscape of the Kleinwalsertal at 1,200 meters, offers a harmonious break (1 night for 2 people) with traditional flair. The Rhaeto-Romanic “Walserhaus” impresses with lots of wood, light and space, accompanied by pleasant scents of wood, essential oils, herbs and spices.