As the age-old adage goes, the apple doesn't fall far from the tree. In South Tyrol, Saltaus, Apfelhotel’s young new generation of owners are breaking new ground while staying true to their traditional roots. noa*’s novel design and architecture evokes the vintage charm of this historical hotel while creating an oasis for the senses and shared moments...
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SOFACOMPANY: One's own home should, above all, do one thing: make one happy. However, happiness and contentment mean different things to different people...
Everyday heroes. How do you combine exemplary energy efficiency, intuitive ease of use and technological progress at the highest level? Liebherr shows how modern refrigerators and freezers become real all-rounders...
Right near the slopes, at 2,000 metres above sea level at the end of the Ötztal Valley, you’ll find The Crystal VAYA Unique in Obergurgl, just made for unforgettable days spent in the snow. This is where you can enjoy a winter holiday in maximum comfort and with never-ending options up in the clouds. We spoke to hotel manager Siegfried Penzenleitner...
A refuge full of Mediterranean history and nature: THE LODGE, a new luxury retreat that is unique to Mallorca, will open from the end of May 2023. The elegant country estate with only 24 exquisite suites...
Can wellness be a sin? Certainly not in Puradies: the new "Heaven Spa" has been carefully integrated into the landscape with a view to sustainability .
The issue of sustainability is becoming more and more prominent, even when you’re on holiday, so it’s good to know that hotels like the Alpenhotel Kitzbühel on Lake Schwarzsee exist. Read on to find out more...
Food is a distinct chapter in Sifnos. The island has a great gastronomic tradition; you can taste it in every single bite. There’s no wonder why Nikolaos Tselementes, the Greek cook that changed the course of Greek gastronomy, was born here. While Greece is well-known for its cuisine and most of the travellers are interested in tasting traditional dishes, the food in Sifnos has something unique that differentiates it; maybe it’s the way that humble ingredients transform into an explosion of taste.
Surprise the tourism industry with something in 2023? As you will see, the trends of recent years that we already know from our own four walls are now becoming increasingly noticeable in hotel interiors.
It can be fun and enriching to spend time with loved ones around the holidays, but it can also be mentally and physically draining. How do I recharge my social battery? How do I not get overwhelmed?
When the stresses of day-to-day life get too much, holidays can be spent relaxing and soaking up the sun while enjoying some privacy. In line with their philosophy that “time and privacy are the new luxury”, the Meneghetti Wine Hotel & Winery provides the innovative approach of the villa concept – a private hotel just for you.::
LIVING THE NOOM – In harmony with nature – Sanzpont [arquitectura] und Pedrajo + Pedrajo Arquitectos
So, what does “Noom” actually mean? While Sanzpont [arquitectura] and Pedrajo + Pedrajo Arquitectos don’t exactly reveal this, their “Living the Noom” concept is pretty clear: it’s all about a fresh take on housing. With environmental protection and quality of life as a top priority.













