Nestled in the Vallée de Joux, surrounded by woods, mountains and lakes, Hotel des Horlogers has broken down the boundaries between nature and architecture – creating a space of harmony. We asked the architects of Hotel des Horlogers how they came up with the concept and how exactly they brought the two together...
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Puradies is getting culinary reinforcements: "Casual and yet with a lot of atmosphere" is how the new "Bistro" on the roof of the new "Heaven Spa" building is to be. The natural cuisine experience, which has already won top awards at ESS:ENZ, will move in here. It will serve "pure taste with a focus on high-quality, regional products", says Puradies chef Michael Madreiter...
The issue of sustainability is becoming more and more prominent, even when you’re on holiday, so it’s good to know that hotels like the Alpenhotel Kitzbühel on Lake Schwarzsee exist. Read on to find out more...
At Ambiente™ Sedona, the goal is to provide discerning guests seeking a scenic escape with modern, elegant accommodations in a nature-focused setting. The landscape hotel is the first of its kind in North America. With great respect for the land and all the creatures who roam it, the innovative, elevated design provides for minimal impact to the natural environment.
Achim Biston verbrachte mehr als 40 Jahre lang Urlaube am Embachhof, lange bevor aus dem alten Bauernhof samt Pension das Puradies wurde. Wir haben ihn gefragt, was ihm aus diesen Urlauben besonders in Erinnerung geblieben ist.
With The Book 19th Edition, Lifestylehotels™ takes you to places where you can let loose. Discover not only new places, but also discover yourself. The world we would like to take you to is a world of allowing and mindfulness....
When the stresses of day-to-day life get too much, holidays can be spent relaxing and soaking up the sun while enjoying some privacy. In line with their philosophy that “time and privacy are the new luxury”, the Meneghetti Wine Hotel & Winery provides the innovative approach of the villa concept – a private hotel just for you.::
Founded by people with a passion for the beautiful things in life and a special flair for new things, as well as the aspiration to be a source of inspiration for a design-loving and travel-savvy audience …
3 Questions for Christian Rottensteiner, architect and partner in the renowned architecture and design studio noa*, about the planning of the new "Heaven Spa" building...
Since the 1920s, the Champalimaud family’s history has been linked to a beautiful spot. Right on the Atlantic coast, just 25 minutes away from Lisbon, they have developed a design hotel boasting contemporary architecture. Miguel M. Champalimaud, Hotel Director, told us all about its history, the best places and the architecture...
Hotel des Horlogers, nestled between hills and mountains and entirely surrounded by nature, has many stories to tell – from watchmakers to nature and time for yourself, about the important things in life and the five wonders of the region...
Food is a distinct chapter in Sifnos. The island has a great gastronomic tradition; you can taste it in every single bite. There’s no wonder why Nikolaos Tselementes, the Greek cook that changed the course of Greek gastronomy, was born here. While Greece is well-known for its cuisine and most of the travellers are interested in tasting traditional dishes, the food in Sifnos has something unique that differentiates it; maybe it’s the way that humble ingredients transform into an explosion of taste.













