INSPIRATION FROM AROUND THE WORLD FOR AN AESTHETIC AND MEANINGFUL LIFESTYLE
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cuisine

Özlem Tuna
Design
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Özlem Tuna, Istanbul: dreams made out of mud and dough

Özlem Tuna is a designer in Istanbul, where she takes inspiration from the city, its crafts, its materials, life on the historic peninsula, and the hustle and bustle of the Grand Bazaar. But it all started in her home town by the sea in Anatolia, where dreams of the future were shaped out of mud and dough ...
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Massimo Bottura Kitchen Quarantine
Food & Drink
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Kitchen Quarantine by Massimo Bottura

The circumstances may have been difficult, but chefs and restaurant owners brought us so much joy while we were in lockdown. With fantastic recipes on Instagram, deliveries of our favourite foods and surprise food parcels for doctors at the hospital, they provided immense culinary comfort when we needed it most – the ultimate example of “sharing is caring” ...
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Hotel ME by Meliá Dubai
Hotels
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ME by Meliá, Dubai: mind the gap

The recently opened boutique hotel "ME by Meliá" in Dubai is the only hotel building designed by award-winning architect Zaha Hadid both inside and out. The typical trademarks: breathtaking curves, sharp angles, bold materials and expressive colours ...
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Iyo Aalto
DesignDesignFood & Drink
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IYO AALTO, Milan

Precious materials, clean lines and custom design features characterise this restaurant, where Japan is given an original and unconventional new twist. The IYO AALTO is a Japanese restaurant in Milan that was designed by Italian architect Maurizio Lai ...
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Yoshida
Food & Drink
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Yoshida, Graz

Margarethe Yoshida lived in Japan for 16 years and learnt the art of reducing everything down to the essential, which can be enjoyed in her cooking courses ...
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