In Lourmarin, Provence, sits Le Moulin, an old mill transformed into a hotel and village shop. Sitting opposite the chateau, it is a place to meet people and stay the night, a spot for locals and you. Here, you can enjoy a coffee while listening to the sounds of the market, go for a dip in the pool, and head out on a bicycle along nearby trails..
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cuisine
The Ikoyi restaurant in London is already one of the 50 best restaurants in the world. Now it has found a new home in the heart of the city, designed by star designer David Thulstrup.
The charming 5* Hotel L'Alpaga, from the Beaumier Collection, is located in the French Alps, just minutes from the famous village of Megève. As if in a mountain settlement, the chalets of L'Alpaga rise at a bend in the road and are arranged ...
Art is everywhere in Es Racó d'Artà, a unique enclave in the Balearic Islands. Today we dedicate ourselves to a very special artist whose works can be seen and felt in different places of this extraordinary place ...
Chef Aprea presents his haute cuisine project: an epicentre of flavours where the relationship between memories and taste is explored. Located in the heart of Porta Venezia - on the top floor of the new Art Museum of Luigi Rovati Foundation - the one Michelin star restaurant is joined by Caffè Bistrot, which overlooks an hidden garden...
It smells pleasantly of essential oils and of herbs and spices. But we are not in India, but in the Austrian Vorarlberg, the Kleinwalsertal. A high mountain valley cut off from the outside world and accessible only by road from Germany...
One of the world's tallest wooden skyscrapers in the northern Swedish city of Skellefteå is home to The Wood Hotel. A new vacation magnet that benefits from the landscape, the architecture and a green vision of the future ...
With his first hotel project, Brazilian star architect Marcio Kogan has created a special kind of sustainable island hideaway: The luxurious Patina Maldives virtually hides in nature, which it strives to protect - from construction to operation.
Monte-Carlo glitters as ever and the Michelin stars also sparkle above the restaurants thanks to world-class cuisine. With new, modern and sustainable gourmet concepts, as well as a total of seven stars in the Guide Michelin, the Monegasque houses can boast...
The kitchen is far more than just a place for cooking and eating. It is usually the centre of the home and whether integrated into the living room or as a separate room, whether small or large - it is the hub of everyday living and communal get-togethers. That's why the French interior brand Plum focuses on stylish multifunctionality in its individual, creative kitchen concepts, combining smart storage solutions with homely design ideas, such as inviting seating, and uniting them with a great sense of colour to create colourful works of art...
The ALMANAC Palais Vienna, which reflects the famous Viennese charm with its historic architecture, modern design and contemporary art, is a place where luxury can be experienced in comfortable furnishings and in a casual, relaxed lifestyle.
Helsinki has a lively and high-quality food culture that is still not fully recognised internationally. The goal of the City of Helsinki's new food strategy is to highlight the Finnish capital’s unique food offerings and promote Helsinki as a world-class food city. Food will also be a central theme at the Matka Nordic Travel Fair on 20-22 January 2023. Helsinki's food story will also be shared to the world by the restaurant Finnjävel's pop-up at COMO The Halkin Hotel in London from 21 March to 1 April 2023.













