The guesthouse "The Hang Over" of the Scheiblhofer winery is a real highlight for wine lovers who appreciate not only the taste of the noble drop, but also the ambience...
3 Questions for Christian Rottensteiner, architect and partner in the renowned architecture and design studio noa*, about the planning of the new "Heaven Spa" building...
Achim Biston spent holidays at Embachhof for more than 40 years, long before the old farmhouse and guesthouse became Puradies. We asked him what he particularly remembers from those holidays...
The ALMANAC Palais Vienna, which reflects the famous Viennese charm with its historic architecture, modern design and contemporary art, is a place where luxury can be experienced in comfortable furnishings and in a casual, relaxed lifestyle.
It smells pleasantly of essential oils and of herbs and spices. But we are not in India, but in the Austrian Vorarlberg, the Kleinwalsertal. A high mountain valley cut off from the outside world and accessible only by road from Germany...
Can a 1960s spa house be transformed into a stylish hotel? Oh, yes! The proof: the new "The Comodo" in the Austrian spa town of Bad Gastein, which now offers alpine wellness with a designer look. Architect Piotr Wisniewski describes what it took to make it happen.
Can wellness be a sin? Certainly not in Puradies: the new "Heaven Spa" has been carefully integrated into the landscape with a view to sustainability .
The issue of sustainability is becoming more and more prominent, even when you’re on holiday, so it’s good to know that hotels like the Alpenhotel Kitzbühel on Lake Schwarzsee exist. Read on to find out more...
Achim Biston verbrachte mehr als 40 Jahre lang Urlaube am Embachhof, lange bevor aus dem alten Bauernhof samt Pension das Puradies wurde. Wir haben ihn gefragt, was ihm aus diesen Urlauben besonders in Erinnerung geblieben ist.
Puradies is getting culinary reinforcements: "Casual and yet with a lot of atmosphere" is how the new "Bistro" on the roof of the new "Heaven Spa" building is to be. The natural cuisine experience, which has already won top awards at ESS:ENZ, will move in here. It will serve "pure taste with a focus on high-quality, regional products", says Puradies chef Michael Madreiter...
Everything is changing, including the hotel industry. Two people who have experienced this process firsthand and helped shape it are Michael and Philipp Madreiter, brothers and Puradies hoteliers with a passion. Reasons enough to talk to them about the past, present and future of the industry...
Right near the slopes, at 2,000 metres above sea level at the end of the Ötztal Valley, you’ll find The Crystal VAYA Unique in Obergurgl, just made for unforgettable days spent in the snow. This is where you can enjoy a winter holiday in maximum comfort and with never-ending options up in the clouds. We spoke to hotel manager Siegfried Penzenleitner...
