This summer, the iconic Summer Editions by Issey Miyake are taking us on a journey. It’s aninvitation for some downtime, to the rhythm of the water, that breaksfree of any clichés.
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The Avani Chaweng Samui Hotel & Beach Club, which is set to open in early August 2022, is set to rekindle the fun-loving vibes in the island hotspot of Chaweng, Koh Samui, with sun-drenched beaches and high-octane ambiance.
Susan Kaufman is taking us on a stroll through her very own New York City. The quiet places. West Village. The quaint small town in the middle of Manhattan. Bagels and old brownstones. In her book ‘Walk With Me: New York’ she shows us how to slow down in a city that never sleeps.
Yoga, meditation, positive affirmations, ancient rituals and shamans - the new spirituality is the religion of our time. But what are we searching for and what will we find?
The Salzburg resident from Maria Alm has a laid-back and likeable demeanour, and he’s younger than you might expect. You wouldn’t think at first glance that Josef Schwaiger, also known as Sepp, runs three hotels and a concept store, but he does, and he does it with immense passion, even more creativity and huge success.
He is the voice of his region and has transformed Kötschach-Mauthen into a meeting place and a destination for good taste: slow food pioneer Herwig Ertl talks to us about stubbornness, rice with meat and activism on an international scale.
The genesis of a Geba rug from grass to design object: The wool processed in Nepal comes from high mountain sheeps from Tibet. Very long fibres and lots of wool grease are special properties that protect the animals in their harsh habitat and are the ideal basis for long-lasting rugs ...
What’s it like having a hotel for a home? To grow up among guests and employees? “For us, it was totally normal,” say siblings Sebastian and Sophia Moigg. The pair spent their childhood in Mayrhofen, where today they give their guests at the ElisabethHotel a very warm welcome.
veryone is racing around, consuming, living. Thank goodness there are also some people slamming the brakes on, standing up for regionality, deliberation and slow food.
Bartenders are thought to be good listeners, but is that really the case? We spoke to Oliver Polster from Bar Novum at the Alpenstern Panoramahotel in Damüls.
The Souki Lodge & Spa stands for the combination of ecologically sustainable architecture and a breathtaking panorama that captivates every visitor ...
The concept of the new Mirador Torre Glòries combines a 360° view over Barcelona with an exhibition space that combines art, science and technology ...
