In the heart of tranquil serenity and surrounded by breathtaking natural beauty, lies a hidden gem that promises an extraordinary escape from the ordinary – The Wild Hotel in Mykonos. Nestled at the intersection of luxury and nature, this unique haven redefines the concept of hospitality, offering an unparalleled experience that combines opulence with the untamed wilderness. From its stunning architecture to its eco-conscious ethos, The Wild Hotel is a testament to how modern luxury can harmonize with the environment.
The other side of Mykonos
There exists an alternate side of Mykonos, characterized by its tranquility, authenticity, and distinctive allure, waiting to be uncovered. If you seek a peaceful shoreline akin to Kapari or Frangia, an enlightening cultural expedition to the nearby sacred island of Antiquity, Delos, or the Folklore Museum, or even a glimpse into the rhythm of Myconian life – observing the early morning activities of fishermen as they unveil their day’s catch – or if you’re inclined towards a unique encounter like the Rizes Folklore Farmstead, our concierge is at your service. Additionally, for those desiring an exceptional evening highlighted by exceptional cuisine, beverages, and music, such as the offerings of the Interni Restaurant, our concierge is delighted to cater to your preferences.
Revitalize Your Senses at The Wild Hotel’s Spa & Gym
Nestled within the natural beauty of The Wild Hotel, the Spa & Gym offers an oasis of relaxation and well-being. The spa’s serene atmosphere and expert treatments provide a rejuvenating escape, while the gym, with its scenic views, inspires invigorating workouts. Immerse yourself in holistic wellness as you embark on a journey to replenish your body and spirit, all while surrounded by the stunning wilderness that defines The Wild Hotel experience. And after revitalizing the senses, guests can take a swim in the ocean from the comfort of the secluded private beach of The Wild.
Taste The Wild
The Wild Hotel embraces the slow food philosophy, focusing on delicious cuisine crafted from local produce and fresh ingredients, using traditional cooking methods. The dining experience at The Wild is designed to elevate the senses and satisfy the palate. From homemade breads and power smoothies for breakfast to steamed mussels with fresh-cut fries for lunch, a variety of culinary delights await. The hotel’s TAVERNA offers traditional yet contemporary dishes, including savory pies, island-farmed vegetables, local cheeses, and fresh seafood. Their new restaurant, RAW, situated with captivating sea views, offers a dinner-only experience featuring a fusion of Mediterranean and Japanese flavors. The emphasis is on exquisite seafood and skillfully prepared sushi, curated by Greek-Japanese chef Kazuaki Shitamori. The restaurant also offers creative salads, vegan options by chef Danae Tsekoura, and delectable desserts. The Wild Hotel prioritizes quality and a connection to the source of their ingredients, ensuring an exceptional dining experience.
More info here >>> thewild.com