He’s revolutionised vegetarian cooking and has just released his third cookbook Restlos glücklich: Paul Ivić is a michelin star-rated chef, and he spoke to us about conscious enjoyment, his role as a bridge builder and the taste of his childhood …
Interview
With their slow fashion label Tassel Tales, Alexandra, Stephanie and Sophie Eisl are aiming for more transparency and fairness in the fashion industry. What’s more, their brightly coloured boho-inspired pieces show just how stylish sustainably made fashion can be …
Regionality, organically farmed ingredients, signature dishes rather than an enormous menu and a huge portion of humanity – Viennese pub landlady Stefanie Herkner reveals how sustainability and cuisine can work seamlessly together …
The Soul Retreat Giardino Ascona has surprised its guests with a make-over this season. The garden and pool area with terrace, bar, winter garden, lobby and yoga pavilion were redesigned with the support of designer Daniel Pouzet …
Rianna Kounou and Nina Knaudt are bringing magic back to the world. With their extraordinary designs and unique fabrics, every design from their luxury label RIANNA + NINA whisks you away on a fantastical journey full of history and dreams …
The past year has been very challenging for everyone across the world. We have been thrown into new living arrangements and are still dealing with the upheaval the pandemic has inflicted on us. While being isolated during the lockdowns, LA-based artist Lucky Tennyson asked people to give him an insight into their thoughts while he photographed them through their windows – and in doing so, he found out what people are really longing for …
Kim Herforth Nielsen is one of the world’s most prominent architects. In an interview, the head of the award-winning Danish firm 3XN describes what truly sustainable building means, why it is worthwhile and what future-oriented projects should look like …
In this interview, the owners of im Kinsky – Michael Kovacek & Dr. Ernst Ploil – look back on a challenging year and offer exciting insights into the future of the art market …
Gucci Creative Director Alessandro Michele // INTERVIEW by The New York Times
Alessandro Michele, the creative director of Gucci, loves creative confusion and the palace in Rome he works in …
Interview with the Contemporary Art experts Astrid Pfeiffer and Timea Pinter about the Phantastic Realists – Hutter, Hausner & Co.
Mario Pricken knows what’s valuable, and most importantly, he knows why. The Stylemate spoke to him about the value of objects, good stories and how the value compass has changed as a result of the coronavirus …
Innovative jeweller Barbara Gressl is celebrating her 55th anniversary this year – the perfect occasion to reflect on the value of craftsmanship and precious moments …
Wine producer Markus Kirnbauer’s wardrobe is as varied as his job. We talked about what matters to him at the moment, the values he maintains at his winery K+K Kirnbauer and who he has to turn away …
Artist Martin Grandits is known as the “King of Irony”, and gives things like food, logos and beer garden benches a whole new meaning. We talk to him about value and being valued in life and in art.
An interview with top sommeliers Karin Visth (KOKS, 2 Michelin stars, Leynar) and Dominik Ginzinger (Sager + Wilde Hackney Road, London), May 2020 …
Felix Muhrhofer is an interior designer and artist working on projects around the world, and for him, terrazzo is more than simply a material. The stones he uses shape his work and turn each piece into a one-of-a-kind article. They also leave a trace of a memory in the finished items that is retrievable with merely a glance …
Set amidst the spectacular Engadin mountain landscape on the sunny side of the Samnaun valley, you will find the design hotel Alpinlodge & Spa. Claudia and Hansjörg Kolednik have been its owners and hosts for over ten years …