The new Green Beetle Cafe from Feinkost Käfer is being launched at Ludwig Beck on Rathauseck…
Search Results for: culinary
This summer, LOUIS VUITTON is leaving the management of the restaurant at the White 1921 Hotel in Saint Tropez to Michelin-starred chef Arnaud Donckele and pastry chef Maxime Frédéric.
The kitchen accessories by LARS NYSØM beautify everyday life and bring design, quality and harmony to the interior. They offer a modest, discreet pleasure that renews itself every day. They also make a great gift for oneself or others…
With its first hotel in Italy, the Six Senses Group has hit the big time. A green oasis in the center of the “Eternal City” that has resurrected a historic palazzo as a luxurious spa hotel: Six Senses Rome, a place for enjoying Rome with all the senses.
Salzburg’s It-Place St. Peter Stiftskulinarium was voted one of the Top 50 of the “Most Beautiful Restaurants and Bars 2023” and is presented in the corresponding restaurant guide…
On 5 May 2023, the fourth FORMDEPOT SALON took place, where FORMDEPOT became a platform for crafts, architecture and design. A total of 36 exhibitors presented their latest products. In addition to culinary highlights from various regions, lectures and workshops offered a well-rounded experience…
Long known for visionary sustainable projects, 3deluxe is currently working on its next fascinating project: Kalba Beach sets an enchanting urban beach oasis on the coast east of Dubai. Built from rammed earth and wood. And environmentally friendly all around.
In an intimate setting and relaxed atmosphere, the FORMDEPOT SALON showcases individual room designs combined with unique design elements. Handmade products, unexpected textures, light and sound design, various wall treatments, tiles and much more create a fresh and personal experience for visitors and those interested in design…
In March, the new stars of the Guide Michelin were announced in Strasbourg. Among the new award winners is “Le Faventia”, the gourmet restaurant atTerre Blanche Hotel Spa Golf Resort*****, under the direction of Chef Christophe Schmitt.
The newest member of the Beaumier hotel collection, Hotel Petunia in Ibiza is a magical place on the Balearic coast – overlooking the lush vegetation of the island as well as the sea with the small rocky island of Es Vedrà. The charming hideaway reflects the typical Ibiza flair and authentic Mediterranean lifestyle.
As the age-old adage goes, the apple doesn’t fall far from the tree. In South Tyrol, Saltaus, Apfelhotel’s young new generation of owners are breaking new ground while staying true to their traditional roots. noa*’s novel design and architecture evokes the vintage charm of this historical hotel while creating an oasis for the senses and shared moments…
A refuge full of Mediterranean history and nature: THE LODGE, a new luxury retreat that is unique to Mallorca, will open from the end of May 2023. The elegant country estate with only 24 exquisite suites…
The Ikoyi restaurant in London is already one of the 50 best restaurants in the world. Now it has found a new home in the heart of the city, designed by star designer David Thulstrup.
Travel to distant countries. Discover the diversity of foreign cultures. Bringing home a piece of world history. In this way, each Van den Berg spice tells of a different adventure…
Here, sustainability is lived out of conviction – this has now also been recognized by the EU: The Klosterhof, the Alpine Hideaway & Spa in Bayerisch Gmain, is the first and so far only German hotel to meet the strict requirements of the Eco-Label. A special award for an effective sustainability concept…
It smells pleasantly of essential oils and of herbs and spices. But we are not in India, but in the Austrian Vorarlberg, the Kleinwalsertal. A high mountain valley cut off from the outside world and accessible only by road from Germany…
The REFUGIUM LUNZ will open its doors to 23 rooms in spring 2023.
For the weary and the alert.
For all those who like to eat and drink.
Who like to see beautiful things and seek adventure.
Or peace and quiet. Or anything in between.
Puradies is getting culinary reinforcements: “Casual and yet with a lot of atmosphere” is how the new “Bistro” on the roof of the new “Heaven Spa” building is to be. The natural cuisine experience, which has already won top awards at ESS:ENZ, will move in here. It will serve “pure taste with a focus on high-quality, regional products”, says Puradies chef Michael Madreiter…