Residing alongside five kilometers of pristine Mexican coastline is the 36,000-acre Chamela-Cuixmala Biosphere Reserve; within this oasis sits Cuixmala, recognized as being at the forefront of eco-luxury travel. Here the boundaries separating guests from nature are dissolved, whilst being one of the most luxurious places to stay in the world.

Food is a distinct chapter in Sifnos. The island has a great gastronomic tradition; you can taste it in every single bite. There’s no wonder why Nikolaos Tselementes, the Greek cook that changed the course of Greek gastronomy, was born here. While Greece is well-known for its cuisine and most of the travellers are interested in tasting traditional dishes, the food in Sifnos has something unique that differentiates it; maybe it’s the way that humble ingredients transform into an explosion of taste.

What is the right way to live? Everyone wants to be a King – balanced, calm and relaxed. But is that possible? The world is full of mice that gnaw at roots and toads that block the water to fountains. Our society is based on performance, so anyone that doesn’t work has no value. On top of that, there’s the irritating temptation of the world of commodities. But you don’t have to own everything in order to be considered successful or happy. If a fairy godmother were to appear and offer to grant three wishes, very few people would be able to decide which ones. Then there’s the constant angst-inducing news reports: coronavirus, war, climate change. Life is not easy. How much energy is expended just to find the best energy provider alone?

Namron was founded with the goal of perfecting the operation and development of the ultimate boutique hotel experience. 5 hotels with iconic designs have been transformed by the in-house creative team into 4 unique experience concepts. Behind the scenes, the 5 independent properties are managed as one hotel. The model is working and new exciting projects are already in the pipeline …

Maslina Resort, Croatia’s very first mindful luxury property, is delighted that Stari Grad has been named as one of the three top Croatian destinations in the category of ‘Best Sustainable Tourism Destinations – Innovative and Smart Destinations’. The city of Stari Grad is dedicated to protecting the environment, promoting sustainability, and improving the quality of life in the local community – a philosophy that Maslina Resort has held since it opened in the summer of 2020 …

Sara and Anna grew up at the Hotel Bergland in Sölden and have been an active part of the family business from a young age. For them, it was enriching to grow up in the hotel in the middle of the Ötztal, surrounded by guests. Following their education, they’ve now gone back to their roots…

Travelling solo. Experiencing solo. Enjoying time solo. Unwinding solo. The Italian word “solo”, which translates as “only”, was originally used mainly in the context of music. Now, however, it’s caught on in the travel industry. Three “soloists” tell us what it means to go solo. Alina is the last of the trio …

Although the sun held back nobly, the premiere of “KATTUS Organic Buschenschank am Nussberg by Feuerwehr-Wagner” at the end of May was a complete success and attracted Viennese gourmets as well as international guests who enjoyed the charming ambience with a unique view over the federal capital together. On 30 July 2022, from 11 a.m., the relaxed culinary event in the vineyard, which appeals to all the senses, continues at the Nussberg.