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Search Results for: restaurant

Reef Restaurant Shengshan: fine dining in the belly of a fish

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The Reef Restaurant on the Chinese island of Shengshan is a project by Benedetta Tagliabue that celebrates the sea and coastal landscape as well as cultural heritage. Local materials and wood are to play a key role.

Posted on 31. December 202430. December 2024 ArchitectureFood & Drink

Vudafieri-Saverino Partners unveils the Stendhal Milano restaurant in Rome: an icon of Italian culinary culture opens in the “Eternal City”

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A traditional restaurant since the 1980s, Stendhal Milano is a tribute to Milanese style interpreted by architects Claudio […]

Posted on 25. September 202425. September 2024 Food & Drink

ZAZATAM A restaurant for all the senses in Vienna

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Get out of the daily grind and into the world of flavours. The two-toque restaurant ZAZATAM is not just a restaurant, it is a place where guests can immerse themselves in an immersive experience. Cuisine that fuses Latin American and Asian influences is consumed in an atmosphere reminiscent of a garden at night. An adventure for all the senses.

Posted on 28. February 202428. February 2024 Food & Drink

Matty Matheson´s restaurant – A cathedral of wood

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Canadian celebrity chef and internet star Matty Matheson teamed up with architect Omar Gandhi to create a restaurant landscape consisting entirely of wood, from top to bottom. There is little sign of rustic, folkloristic romance here, though.

Posted on 19. February 202419. February 2024 ArchitectureFood & Drink

Paragon700: Crafting Culinary Journeys with a Southern Italian Flair at Restaurant700

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In the heart of Paragon700, an exquisite culinary sanctuary, Chef Pasquale Palermo orchestrates a symphony of flavors that […]

Posted on 29. December 202321. December 2023 Food & DrinkHotels

Michelin-starred chefs and iconic logos flank Louis Vuitton’s seasonal restaurant in Saint Tropez

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This summer, LOUIS VUITTON is leaving the management of the restaurant at the White 1921 Hotel in Saint Tropez to Michelin-starred chef Arnaud Donckele and pastry chef Maxime Frédéric.

Posted on 4. July 20232. October 2023 Food & DrinkFranceHotels

THE ST. PETER STIFTSKULINARIUM IS AMONG THE MOST BEAUTIFUL RESTAURANTS AND BARS 2023.

St. Peter Stiftskulinarium
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Salzburg’s It-Place St. Peter Stiftskulinarium was voted one of the Top 50 of the “Most Beautiful Restaurants and Bars 2023” and is presented in the corresponding restaurant guide…

Posted on 17. May 2023 2023Food & Drink

Andrea Aprea Restaurant: the new project of Michelin star chef Andrea Aprea in Milan

AndreaAprea
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Chef Aprea presents his haute cuisine project: an epicentre of flavours where the relationship between memories and taste is explored. Located in the heart of Porta Venezia – on the top floor of the new Art Museum of Luigi Rovati Foundation – the one Michelin star restaurant is joined by Caffè Bistrot, which overlooks an hidden garden…

Posted on 24. April 202324. April 2023 Food & Drink

From Cannes to Abu Dhabi: Vudafieri-Saverino Partners brings a Mediterranean flavour to the design of the “Paradiso” restaurant project

Ristorante Paradiso
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Guided by top French haute-cuisine chefs Pierre Gagnaire and Nicole Rubi, the shared theme of the two restaurants is a celebration of Mediterranean culture and the world of cinema…

Posted on 8. November 20227. November 2022 2022Food & DrinkInterior Design
Photography: Restaurant Bougainville, Courtesy of Hotel TwentySeven, lvfphotography.com
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Restaurant Bougainville, Amsterdam: unique & sensory dining experience of the highest level

Tunguska Restaurant, Siberia: beautiful like a winter journey

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LEFT Design has won prizes and awards for the Tunguska restaurant in Krasnoyarsk. The extraordinary interior design pays homage to the beauty of Siberia with its vastness and river landscapes. In culinary terms, Tunguska offers a journey to the new Siberian cuisine …

Posted on 24. September 202113. September 2021 DesignFood & DrinkInterior Design

Europe’s oldest restaurant: an epicurean experience at St. Peter Stiftskulinarium

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The “St. Peter Stiftskulinarium” combines over 1200 years of history with modern aesthetics, cuisine and hospitality. It is a place for all epicureans and wine poets. Since 803, hospitality and culinary delights have been lived here within the ancient walls of Salzburg’s city centre.

Posted on 4. June 202116. August 2021 Food & Drink

MOYA Restaurant, Italy: new spaces for the food experience by Maurizio Lai

Moya
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Strings of light, sculptural fluidity and boreal shades: a new degree of experience for Moya restaurant. The Italian architect Maurizio Lai redesigns a fusion cuisine restaurant in the North of Italy with bright installations, bold signs and abstract geometries …

Posted on 7. July 202025. August 2021 ArchitectureFood & Drink

SPICA Restaurant: Milanese Design with indian influences

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The restaurant tells the story of the chefs’ journey around the world, offering a cosmopolitan and modern cuisine. Designed by the Italian Studio Vudafieri-Saverino Partners, the interior combines Asian influences with references to the great Milanese design, in a vibrant and colorful atmosphere…

Posted on 16. October 201931. August 2021 DesignFood & Drink

“Under”, Lindesnes / Norway – Europe’s First Underwater Restaurant

restaurant under
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UNDER aims to provide a journey into the unknown. By welcoming guests to immerse themselves in the Norwegian marine ecosystem, UNDER provides a new niche for underwater tourism. Each guest will be given a unique opportunity to experience a submerged universe, exploring marine life in ways they otherwise may never see…

Posted on 13. September 201931. August 2021 ArchitectureFood & Drink

SHIKI Boutique & Sakethek Vienna

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Minimalist elegance, masterful craftsmanship, and the finest sake – right in the heart of Vienna, a place has opened that unites all of this in a truly unique way: the new SHIKI Boutique | Sakethek by Joji Hattori.

Posted on 14. May 202514. May 2025 DesignFood & Drink

Signature Dish at PURS: Peter Fridén Brings Nordic Kalix Löjrom to the Plate

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A rare delicacy from the far north is making its impressive debut at PURS New Nordic Japanese Cuisine: Head Chef Peter Fridén is showcasing Kalix Löjrom, an exclusive caviar from Sweden, which until now has been scarcely seen in Germany’s fine dining scene — and is turning it into the centerpiece of a unique culinary experience.

Posted on 28. April 202528. April 2025 Food & Drink

Urban Hideaway with History: The New Hotel Palais Mailberger Hof in the Heart of Vienna

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The New Hotel Palais Mailberger Hof in the Heart of Vienna. A place where Baroque charm meets modern design – a must-stay for the style-savvy traveler.

Posted on 24. April 202524. April 2025 AustriaHotels

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