If bread would have a home town, it would probably be the Atelier MARTIN AUER. Since 1688, bread has been baked by hand here in Graz. It is even rumored that in 1347 the first bread was already taken out of the oven. With more than 650 years of bread history, times may change, but good craftsmanship at the Martin Auer Bakery does not …
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A new architecture that aims to share knowledge, experience and expertise, reinterpreting the boundaries between learning and community. Designed by Italian studio Flaviano Capriotti Architetti, the new campus reflects the holistic approach of the university institution.
Mexican art collector Fernanda Raíz plans Xinatli Research Museum of Man, Art and Science, which explores the possibility of harmonious coexistence in the 21st century.
On the occasion of World Bee Day – on Thursday, 20th May 2021 – Guerlain aims to raise up to one million euros to strengthen the Guerlain For Bees Conservation Programme and protect bees and their biodiversity …
Tiril Hasselknippe talks to Elodie Evers, a Berlin curator, about her solo exhibition The Future Never Sat Still at DREI – her Cologne based Gallery …
All-new iMac features stunning design in a spectrum of vibrant colors, the breakthrough M1 chip, and a brilliant 4.5K Retina display …
Kim Herforth Nielsen is one of the world’s most prominent architects. In an interview, the head of the award-winning Danish firm 3XN describes what truly sustainable building means, why it is worthwhile and what future-oriented projects should look like …
This year, the award for the promotion of young artists, endowed with 10,000 euros, will be presented for the 5th time.
The exhibition of this year’s award winner Hugo Canoilas can be seen at the mumok – Museum moderner Kunst Stiftung Ludwig Vienna until April 5, 2021 …
The newly built art depot of the Boijmans van Beuningen Museum in Rotterdam can be considered a work of art in its own right. The architects at MVRDV have designed a massive, mirrored “bowl” with trees growing out of its “lid”. This new building can be admired already – even before the art objects have been installed …
The boutique resort “The Tiing” on Bali’s north coast is an unusual jewel. Architect Nic Brunsdon surprises with a purist combination of bamboo and concrete …
Casa Ojalá was developed as a product for boutique and luxury hotels seeking a unique solution for the travel experience. Quick assembly and virtually nonexistent footprint allow for easy expansion of an existing property or novel configurations on land of any type: vineyards or mountains, woods or seaside. Its high degree of flexibility makes it ideal for locations far flung: from Argentina to Indonesia, Namibia to Italy. Casa Ojalá is also being made available to private customers on an application basis …
Israeli and Palestinian people share an outstanding and dynamic cuisine. ‘Divine Food’ is a visually striking collection of recipes from local markets, Arab traditions, the nomadic tribes of the desert, and the hip restaurants of Tel Aviv …