For the fifth time in a row, VIENNA DESIGN WEEK and the Vienna Business Agency are working together closely to create the Urban Food & Design format …
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Lyre’s “Spritz Blitz” stands out with 13 sparkling and refreshing recipes for an alcohol-free finish. Enjoyment without a guilty conscience, hardly any calories and a delicious taste – all this comes together in Lyre’s cocktail recipes. Recipes that anyone can easily mix at home and impress their guests with their own bartending skills.
Rocco Bova has travelled all over the world, seen many places, met many people and learned a lot during his time in the hospitality industry. Now he is seeing things clearly and focusing on important things rather than small things. He talked to us about the change in the way we travel, places with purpose and rather going with your own flow. Which means slow to him.
Bartenders are thought to be good listeners, but is that really the case? We spoke to Oliver Polster from Bar Novum at the Alpenstern Panoramahotel in Damüls.
Inspired by Victorian bathroom worlds, pop art and children’s drawings: Liquid, Tom Dixon’s first bathroom collection, gives bathrooms a distinctive look – in private homes as well as hotels …
Helder Suffenplan describes how a scent can influence our mood and which fragrances already make use of this knowledge …
Perched atop a sunny hill just outside Camaiore in Tuscany, the Locanda al Colle guesthouse is a renovated farmhouse that now boasts 12 tastefully designed rooms and suites. But that’s not all: it also has its very own art collection. We spoke to owner Riccardo Barsottelli about the importance of sharing these pieces with his guests.
During our conversation, Harald Geba explains why people should prefer rugs over the sofa, where he gets his inspiration from and what fair production actually means …
Walk across the carpet with bare feet or stretch out and feel good: That’s what you want on Geba’s rugs, made from the wool of high mountain sheep from Tibet.
The project “Vertical Chalets Kitzbühel” is located in Pass Thurn, close to Kitzbühel, Austria, and is part of a new 7-star Hotel developement. The project consists of suites that elevate in the nearby forest of the Hotel, and that share the public facilities of the Hotel like lobby, restaurant, and Spa.
Patricia Urquiola chose for the hotel a design in the typical Italian style of the fifties. Luxurious understatement and indulgent dolce vita await guests in absolute privacy.
Diébédo Francis Kéré, architect, educator and social activist, has been selected as the 2022 Laureate of the Pritzker Architecture Prize, announced Tom Pritzker, Chairman of The Hyatt Foundation, which sponsors the award that is regarded internationally as architecture’s highest honor.
Get out into the fresh air! 93% of children around the world breathe polluted air, according to information from the World Health Organization (WHO). That gave Claudia Pasquero and Marco Poletto from the London architecture and innovation agency ecoLogicStudio the ideal excuse to bring the world’s first biotechnological playground to life …
The company Green City Solutions helps people in highly polluted places to enjoy cleaner air and thus better health and quality of life. The CityTree and CityBreeze biotech filters developed for this purpose combine a wide range of applications to make ideal use of urban space.
With the Steigenberger Porsche Design Hotels brand, Deutsche Hospitality and the Porsche Design Group present an innovative hotel concept in the luxury lifestyle segment. Together, they are planning at least 15 hotels in major cities worldwide.