In a world often characterized by complexity and clutter, LARS NYSØM is a beacon for simplicity. The brand’s philosophy is based on the belief that less means MORE – less clutter, more serenity; less noise, more mindfulness; less complication, more beauty. LARS NYSØM products are thoughtfully designed by creating space for what really matters.
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Massimo Cvek is the new head chef at Maslina Resort. In keeping with the hotel’s philosophy, the 31-year-old wants to focus on local products and ingredients from the region. His goal is to present Croatia’s culinary diversity to his guests – with reduced ingredients, but with a wow effect.