Although the sun held back nobly, the premiere of “KATTUS Organic Buschenschank am Nussberg by Feuerwehr-Wagner” at the end of May was a complete success and attracted Viennese gourmets as well as international guests who enjoyed the charming ambience with a unique view over the federal capital together. On 30 July 2022, from 11 a.m., the relaxed culinary event in the vineyard, which appeals to all the senses, continues at the Nussberg.

The perfect drink for hot days: Refreshingly sparkling, delicately sweet, and simultaneously invigorating, the ‘Bittersweet’ by Muster.Gamlitz effervescently bubbles over the ice cubes in the glass. Intense herbal aromas rise to the nose, while the palate tingles with the finely sparkling homemade tonic, underscored by the stimulating bitter note of vermouth…

Located in the heart of Salzburg and in close proximity to the ‘Großes Festspielhaus’, the St. Peter Stiftskulinarium will be the #placetobe during the Festival Summer from July 18 to August 31, 2022. The restaurant lines ACHTHUNDERT&DREI and PETER attract numerous international guests and VIPs, who find here the appropriate culinary setting before or after the performance. Just in time for the festival summer, the 11 premises show themselves in new splendor.