INSPIRATION FROM AROUND THE WORLD FOR AN AESTHETIC AND MEANINGFUL LIFESTYLE
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culture

St. Peter Stiftskulinarium
Food & Drink
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St. Peter Stiftskulinarium: Gourmet magnet and interpreter of style

Located in the heart of Salzburg and in close proximity to the 'Großes Festspielhaus', the St. Peter Stiftskulinarium will be the #placetobe during the Festival Summer from July 18 to August 31, 2022. The restaurant lines ACHTHUNDERT&DREI and PETER attract numerous international guests and VIPs, who find here the appropriate culinary setting before or after the performance. Just in time for the festival summer, the 11 premises show themselves in new splendor.
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Slow Food Herwig Ertl
Food & Drink
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The man at the cutting edge

He is the voice of his region and has transformed Kötschach-Mauthen into a meeting place and a destination for good taste: slow food pioneer Herwig Ertl talks to us about stubbornness, rice with meat and activism on an international scale. 
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Slow. New. York.
Uncategorized
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Slow. New. York.

Susan Kaufman is taking us on a stroll through her very own New York City. The quiet places. West Village. The quaint small town in the middle of Manhattan. Bagels and old brownstones. In her book ‘Walk With Me: New York’ she shows us how to slow down in a city that never sleeps. 
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SOLO
Uncategorized
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SOLO: Travelling without company – Part 2

To travel solo, to experience solo, to enjoy solo time and to come down completely solo. Translated from the Italian solo “alone”, the word was originally used mainly in music. But now it has arrived in travel. Three soloists told us how “solo” works and what it brings. Julia is the next in the trio.
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Kattus Organic Buschenschank Event
Food & Drink
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Kattus Organic: Sparkling chilling in the vineyards of Vienna

Although the sun held back nobly, the premiere of "KATTUS Organic Buschenschank am Nussberg by Feuerwehr-Wagner" at the end of May was a complete success and attracted Viennese gourmets as well as international guests who enjoyed the charming ambience with a unique view over the federal capital together. On 30 July 2022, from 11 a.m., the relaxed culinary event in the vineyard, which appeals to all the senses, continues at the Nussberg.
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