Those who know their South Tyrolean "lodges", for example, know that the "Adler" group creates enchanting hotels. With the new Adler Spa Resort Sicilia, designed by Hugo Demetz, the Sanoner family once again shows how well sustainability and dream vacations go together...
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When the stresses of day-to-day life get too much, holidays can be spent relaxing and soaking up the sun while enjoying some privacy. In line with their philosophy that “time and privacy are the new luxury”, the Meneghetti Wine Hotel & Winery provides the innovative approach of the villa concept – a private hotel just for you.::
He is one of the best young sommeliers in France and has held the title of "Meilleur Ouvrier de France" since 2018 ...
In the heart of the Maremma region, JOI-Design developed a design language for the new building of 'il Salotto' Wines & Resort that elegantly translates traditional Tuscan design into modern times. Architecturally, the Tuscan style was also adopted and interpreted in a modern way, allowing the new building to blend charmingly into its surroundings.
Finally, you can have time for one another. Time to devote yourself to your favourite person in total tranquillity, in a setting simply made for well-being. At the four-star Alpenstern Panoramahotel in the Bregenz Forest, anyone longing for togetherness will find the ideal retreat...
Right near the slopes, at 2,000 metres above sea level at the end of the Ötztal Valley, you’ll find The Crystal VAYA Unique in Obergurgl, just made for unforgettable days spent in the snow. This is where you can enjoy a winter holiday in maximum comfort and with never-ending options up in the clouds. We spoke to hotel manager Siegfried Penzenleitner...
Golf thrives on nature: on the lush green of the undulating landscape, and on the feeling of space that, in the Zillertal, is provided by the astounding mountain backdrop. At the four-star hotel, the Sportresidenz Zillertal, you can golf-in, golf-out all year round thanks to the indoor putting green ...
If bread would have a home town, it would probably be the Atelier MARTIN AUER. Since 1688, bread has been baked by hand here in Graz. It is even rumored that in 1347 the first bread was already taken out of the oven. With more than 650 years of bread history, times may change, but good craftsmanship at the Martin Auer Bakery does not ...
The issue of sustainability is becoming more and more prominent, even when you’re on holiday, so it’s good to know that hotels like the Alpenhotel Kitzbühel on Lake Schwarzsee exist. Read on to find out more...
Perched on a 40-meter cliff in the middle of a nature reserve, Lifestyle Hotel Aethos Ericeira with unparalleled views of the Atlantic Ocean is surrounded by some of Europe's best and most beautiful beaches ...
We will generally only allow ourselves to fall if we know that we’ll be caught safely – and that’s what we get at the new four-star Alpenstern Panoramahotel in the Bregenzerwald forest, where we land in a safety net of relaxation, enjoyment and sustainability ...
The "St. Peter Stiftskulinarium" combines over 1200 years of history with modern aesthetics, cuisine and hospitality. It is a place for all epicureans and wine poets. Since 803, hospitality and culinary delights have been lived here within the ancient walls of Salzburg's city centre.













